GOLDEN CHOOK DUST

GOLDEN CHOOK DUST

CHICKEN SALT

Remember smashing hot chips at the local takeaway?
Tater scallops wrapped in paper?
That golden dust that made everything taste better?

Yeah… this is THAT flavour.

Golden Chook Dust is our take on the nostalgic Aussie chicken salt you grew up on — salty, savoury, slightly sweet, and stupidly addictive. It’s the kind of seasoning that makes you go back for “just one more chip” about 17 times.

Sprinkle it on:
• Hot chips & wedges
• Tater scallops (obviously)
• Roast chook
• Popcorn
• Fried chicken
• Eggs
• Literally anything that needs a glow-up

This isn’t fancy restaurant salt.
This is servo-stop, corner-shop, after-school footy, paper-wrapped, golden magic.

One shake and you’re 12 again.

INGREDIENTS:

Salt, Sugar, Maize Starch, Flavour Enhancer (621), Flavour (contains wheat, gluten), Spices, Canola Oil, Dehydrated Vegetable, Hydrolysed Vegetable Protein, Acidity Regulator (330).

ALLERGENS:

Contains wheat and gluten.

May contain traces of soy, sesame or mustard due to manufacturing processes.

Made in Australia from local and imported ingredients.
Store in a cool, dry place.